Mayfair’s distinguished Indian restaurant, Kanishka, headed by Michelin-starred chef Atul Kochhar, proudly unveils its female-centric Sunday Supper Club series.
The series launched on 22nd October with eminent chef Romy Gill MBE and brings together top female UK chefs and Atul for one-off culinary showcases.
Having graced Mayfair for over 25 years, Atul, a pioneer in innovative Indian fine dining, seeks to champion industry diversity. This supper club series is his tribute to the UK’s stellar female culinary talents.
Romy Gill’s Dinner kicked off the series, British-Indian chef and broadcaster Romy Gill MBE joined Atul to curate a tantalising six-course menu. The series continues with Thuy Diem Pham, famed for Islington’s ‘The Little Viet Kitchen’, on Sunday 26th November. Pham’s Vietnamese culinary artistry will complement Atul’s Indian flair.
Early 2024 will see culinary masters Anna Haugh, Selin Kaizim, and Crystelle Periera join Atul for more evenings of gastronomic delight.
Reserve your spot: kanishkarestaurant.co.uk
17-19 Maddox Street, Mayfair, London, W1S 2QH. Follow: @kanishkamayfair
